EAT & DRINK
OPEN TO THE PUBLIC
A dining and beverage experience. Josh Bettencourt & Daniel Cipriani honor the art of hunter-gathering and conscious farming to bring plant-forward food and beverage to the heart of the Catskills. Dandelion offers seasonally appropriate dishes and drinks with an adventurous spirit.
Pioneers of the NYC sustainable agriculture movement have joined with a diverse team of young chefs to bring you a menu of refined international comfort dishes, perfect for après-ski or whatever adventure you find.